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KPU Continuing & Professional Studies Web Catalogue

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  • March 31 from 9:45pm to April 1, 7:00am
  • April 5 from 10:00pm to April 6, 8:30am

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COURSES BY FACULTY

Faculty of Health Professional Studies

Wilson School of Design/Trades/Science/CPS/Melville School of Business

RN or LPN:​

RN only​

LPN only​

Wilson School of Design​

Trades

Faculty of Science

Continuing & Professional Studies

Melville School of Business

Courses

Small Batch Brewing Basics (PBRW-9008)

Fri: 6:00pm-9:00pm

Sat: 9:00am-5:00pm

An introduction to the brewing process for those with little to no brewing experience, providing an engaging intro to the art and science of brewing. On Day 1, students will begin with a class covering brewery safety and an overview of the brewing process. You'll then participate in a hands-on "water brew" on KPU's Small Brewing Systems—a higher-end version of a home brewing system—offering a practical introduction to brewing equipment and techniques. On Day 2, students will spend the day brewing a batch of beer, following a recipe provided by the instructors. This will offer a deeper dive into the brewing process, allowing students to experience a brew from start to creating wort.

 

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Start date

25-Apr-2025

End date

26-Apr-2025


Location

Langley

$ 414.75

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